Recipes, Side Dishes

Cashew Scalloped Potatoes

When you need something that tastes like it's bad for you... Cashew Scalloped Potatoes Serves 12 Ingredients 1 medium onion4 large potatoes3 cups unsweetened coconut milk1 cup raw cashews1/2 cup nutritional yeast1 tsp onion powder1 tsp garlic powder1 tsp sea salt1 tsp black pepper (or to taste)1 tbsp Dijon mustard Instructions Preheat oven to 350°F. Put all… Continue reading Cashew Scalloped Potatoes

Recipes, Sauces

Cashew Sriracha Aioli

I've been making a lot of french fries in my ActiFry (seriously, get one, it's a game changer!!) and I wanted something tasty to dip them in... Cashew Sriracha Aioli Ingredients 1 cup unsweetened coconut milk1 tbsp sriracha1 tbsp apple cider vinegar1 cup raw cashews1 tbsp garlic powder1 tsp smoke paprika Instructions Mix coconut milk, sriracha and… Continue reading Cashew Sriracha Aioli

Breakfast, Oatmeal, Recipes

Cinnamon Bun Oatmeal

I just woke up, and I want dessert... It counts as breakfast, if it's oatmeal! Plus, it's a great excuse for cashew cream cheese icing. Cinnamon Bun Oatmeal Serves 2, and extra icing. Ingredients 1/2 cup steel cut oats1/2 cup unsweetened coconut milk1 cup, plus 1/4 cup hot water1 tbsp cinnamon1/2 tsp, plus 1/4 tsp… Continue reading Cinnamon Bun Oatmeal

Breakfast, Oatmeal, Recipes

Carrot Cake Oats

I wanted dessert for breakfast. At least these feel healthy, cause carrots. And, cashew cream cheez icing... come on! Carrot Cake Oats Serves two Ingredients 1/2 cup steel-cut oats1/2 cup unsweetened coconut milk1 cup hot water1/2 cup grated carrot1 tbsp crushed pecans1 tbsp raisins1 tsp cinnamon1/2 cup raw cashews1/3 cup water1 tsp lemon juice1 tbsp… Continue reading Carrot Cake Oats

Breakfast, Recipes, Sauces

Cashew Hollandaise

In making a batch of Smoked Salmun the other day, I thought, what better way to eat it, but in a Smoked Salmun "Eggs" Benedict (big 'ol mouthful, yikes!) And, what benny is complete without a yellow streak of hollandaise? Cashew Hollandaise Ingredients 1/2 cup cashews1/4 cup hot waterJuice of 1/2 lemon1 tsp Dijon mustard1/2 tsp garlic… Continue reading Cashew Hollandaise